Orri mandarins are a hybrid created from Orah mandarin budwood. As a late-season variety, specific processes are applied to ensure a long shelf life, balanced acidity, and sweetness.

Orri mandarins are easy to peel, with a vibrant orange color that distinguishes them from other citrus fruits. Nearly seedless, with only a few seeds, they are available from January to May.

Quality is consistently maintained through careful harvesting, storage, and delivery.